serves 6 Good morning! Right – here we go another weekly recipe in the lead up to Christmas and the new year. These were both so bloody easy and delicious to make, and work beautifully together, I hope you’ll give them a whirl! The chicken in this recipe is stuffed with blue cheese, wrapped in […]
…meltingly tender lamb with tamarind chutney-spiked yoghurt & fresh coconut chutney
…for when the weather is crap and you need summer vibes
Serves 4-6 Helloooo and happy Wednesday. Today’s recipe is one I put together for Dish magazine and it is a bloody delicious salad for any time of year. I love the combination of earthy lentils and tender spiced beef contrasted with peppery watercress, crunchy beans, salty feta and sweet beetroot, it is a seriously good […]
with sesame, chives, & ginger soy
…& herby yoghurt mayo
Delicious little vego mid-week dinner for 6
As I sit here (post yoga glow on) it is hosing down outside my window, with thunderstorms on the way – ah yessss, Auckland in the spring-time! So, basically great timing for this simple comfort-food frittata recipe. If by some miracle the weather clears, it also makes a great picnic lunch, but assuming it stays […]
Happy Saturday morning – it looks like it’s going to be another beautiful (freezing) day in Auckland – good timing for a warming, comfort food dish like this one, that I just made for Dish magazine…basically a combination of rich cauliflower with gruyere cheese, creamy leeks and soft, pillowy gnocchi, topped in crunchy breadcrumbs, it […]
Some days I really love my job – case in point, the end of last week when I was invited to attend a Furi knife event hosted by the super-talented and down-to-earth Kylie Kwong. I have always been a massive fan of hers, especially since I saw her a few years ago, cooking at a […]
Gooood morning, good morning, good morning (said in my head just like Stephen Fry). Right well apparently the weather is about to turn to crap all around the country again, so I thought a wee bit of mushroomy, cheesy pastry was in order. This is such a simple recipe that I put together for my […]
Goooood morning – right well I am back to having a very hectic few weeks coming up so thought I would get one quick blog post up before things turn to custard! This is such a bloody delicious, indulgent, cheesy flavour-packed pasta dish, it is perfect for a crappy winter’s night. The intense flavour comes […]
By crikey this has been one hell of a year so far – up until just recently I had had only 1 1/2 days off (including weekends) since the middle of January. I am so bloody excited to say that the cookbook, which has ruled my life for so long, is now finally on the […]
Helloooo – God it feels good to be back into the swing of things, getting blog posts done, actually doing a bit of house tidying, and generally speaking not working every single minute of every day…well not quite any way! Today’s recipes are two I put together for Fairfax – a gentle, creamy celeriac and […]