Well good morning and happy Wednesday! Today’s recipe is such a treat to share, and part of my latest collaboration with the good people at Castello – a super easy, totally decadent and delicious puff pastry tart loaded with sweet caramelised onions, luscious figs, cured prosciutto and melted Castello Double Cream Brie. Topped with a […]
…packed full of autumnal flavours!
I have been in ‘sad-arse dinner for one’ mode again lately, which has ironically worked out spectacularly well for my latest collab with Regal Marlborough King Salmon! Today’s recipes are for two cold smoked salmon snacks, both of which are super quick and easy to prepare, and can be increased in volume if you want […]
Today’s recipe is one which is a real no-brainer to have in your repertoire, especially at the height of barbecue season – the all-time, absolute, ultimate potato salad! As you can see from the pic this beauty of a dish is absolutely loaded with all the good stuff, with flavour matches all over the show. […]
Happy Friday! I was going to call this a picnic tart and salad, but given the weather forecast for the weekend I won’t…let’s call it a summer harvest tart instead? Personally I can’t wait for a bit of wild, wet weather, lovely as the summer sun has been, it’s just about at ‘too much of […]
Goooood morning, and happy Sunday! It looks like another, cloudless, blue-sky day outside my bedroom, so a perfect morning to share these two luscious, summery desserts. Both have a coffee base but with a twist – the first is an espresso panna cotta which is rich, cool and creamy, yet still light – magic. (The […]
Well hellooooo – here we are three weeks into 2019 and I feel like I’m properly ‘back’ (even though I never really went away…). This recipe is one I put together for Fairfax, so appearing on Stuff, and in newspapers around the country today – and it is bloody delicious if I say so myself! […]
Happy New Yeeeeeeeeear!!!!! Welcome back for 2019, I hope your year has started as well as mine has…(more on that later), first up I thought we would ease into things very gently with something which is barely a recipe at all – simple smoked salmon with feta and ricotta whip. I originally put this together […]
Well, by crikey, do I have a treat for you! In what is bound to be my penultimate post of the year I have collaborated with the lovely people at Breville to create two recipes with a competition to WIN one the fabulous appliances used in their creation. (Two chances to win!) The first recipe […]
…and my fave Christmas gift ideas
serves 8 Well hello there, bet you didn’t expect to hear from me again so quickly – but as you can see I have been working on this gorgeous Christmas tart recipe for my friends at Mainland, and had a chance to shoot it this week, so ta dah! I call it a Christmas tart […]
Hello friend. (Admittedly late to the party and now watching Mr Robot having seen Rami Malek in Bohemian Rhapsody). It’s been a while! Today I have a variation on an old favourite recipe – chunky corn fritters made using kernels sliced from the cob, given a garlic and chilli kick, topped with avo, more chilli […]
each makes 6 Goood morning! It feels like its been a while…today I have some delicious wee tarts for you that are ideally made to share with friends on a sunny Sunday afternoon with a glass or two of wine and a bitter green salad, but they also make a bloody fabulous picnic treat or […]
serves 6 Well by crikey prepare yourselves, I have a veritable extravaganza of recipes for you today! I had some of my dearest friends staying with me for the last four days, in between moving house, so I thought I would take the opportunity of having house guests to round up some of my other […]