loaded four cheese pizzas with chilli, rocket & lemon

Fridaaaaay! Yay – and finally a beautiful blue-sky day in Auckland – fantastic! Today’s recipe is for a crispy thin-based pizza loaded with cheesy goodness then finished off with a little chilli kick, fresh peppery rocket and some fresh zingy lemon. It is a great vegetarian option, but for other suggestions you can also checkout […]

over-night whole grain oats with chia seeds, fig & date puree, Greek yoghurt & honey toasted nuts

I’m back in my usual blogging position (in bed with a cup of tea) listening to the rain pattering away outside – dammit there goes my morning walk! Today’s recipe is one I put together for Fairfax: wholegrain jumbo oats and chia seeds soaked overnight with dates, quickly cooked in the morning into a big […]

hot smoked salmon & leek pies with aioli

Another (rainy?) Saturday, another All Black rugby test – and another pie! But today’s is completely different to last week’s meaty extravaganza while still being totally addictive and indulgent. These ones involve sweet soft leeks, flaked firm white fish, rich hot smoked salmon, aniseedy dill and sharp lemon zest all tucked up together in flaky […]

rustic apple tart with whiskey ginger ice cream

Good morning 🙂 Right – now that it is actually proper winter, we can can fully justify some hard core comfort food action – like these really simple apple tarts with ginger & whiskey ice cream that I put together for Fairfax. The ice cream isn’t as sweet as you might imagine, but has a […]

beef, bacon and mushroom pies with mozzarella and caramelised onions

Morning all – as you see I have a particularly decadent wee pie here for you, just in time for the weekend. As you want with any good pie the base is crisp and holds together, while the top has a good bit of flaky action. The filling is lush – layers of melty mozzarella, […]

loaded lamb meatballs with eggplant hummus, yoghurt, pine nuts, coriander & mint

Check out these lamb meatballs, not bad hey!? I just put the recipe together for Dish, and they’re a real winner. As it’s only me at home I delivered the whole lot, with all the extra bits, to my sister’s house last night, and they got a resounding thumbs up from the whole fam 🙂 […]

pear & date bundt cake with caramel mascarpone sauce

Well this makes a change – for once I am neither propped up in bed nor at my desk, but at the hairdresser! (Loving the wifi 🙂 ) You may have been wondering if perhaps I had been abducted by aliens given the length of time between posts. The truth is far less exciting – […]

the ultimate lamb burger & rosewater rhubarb eton mess

Greetings from magnificent Waiheke! God I love being out here – it is worth every moment of frazzled, rushed preparation to make the last car ferry out with one vomitous and one fretful dog to arrive to a spectacularly clear, still evening, crackling fire, fresh fish and chips and a cheeky l’il glass of wine. […]

Easter slow roast lamb with rosemary, garlic, & vine tomatoes

 I feel a bit sheepish (l’il lamb joke) to be re-posting this again, but it is such a good Easter recipe it seems silly not to…hope everyone is enjoying a happy Easter 🙂 1 large whole leg of lamb, bone in, at least 2 kilos 8 sprigs rosemary 8 big garlic cloves, peeled juice of […]

super-green pizzas with zucchini, mozzarella, broccoli, watercress, rocket & avocado

I am sitting here in a wee satisfied glow having just finished a shoot for the Wine Friend company (such a good idea, they deliver wine that suits your taste so that you get introduced to new wines via their recommendations, without buying duds), and not only do I love the shots (hurrah!), but I […]

milk chocolate hazelnut mousses with plums & hazelnut cookies

Hello-lo as my sister would say! I’m tapping away, about to go and ‘put my face on’ and head off to mother-in-law’s sister’s wedding (as you do), and thought I should get this ready to post. Look at these lovely, luscious beauties!!! This is just my kind of dessert – creamy, smooth, milky Frangelico-spiked chocolate […]